Olde World’s revolutionary ice cream technology delivers the rich, creamy taste of old-fashioned ice cream in a simple mix. All you need is a conventional stand mixer to prepare it. Even more impressive, its ingenious patented process resists heat shock, letting you handle it up to 5°F, compared to -20°F for regular ice cream. And Olde World’s impressive versatility invites you to add flavors, candies and other inclusions to create your own masterpieces…it can even be piped! Olde World Mix is a rare combination of high performance and extraordinary flavor that brings customers back for more…and more.

Features & Benefits

Shelf Life

All natural
A richer, creamier gourmet flavor, compared to ordinary ice cream
Whips in a stand mixer
Heat-shock resistant—can bear 0-5°F compared to -20°F for most ice creams
No ice crystallization
Easily customized with various flavors, inclusions, colors, etc.
Ideal for ice cream cakes, pies, truffles, cookie sandwiches and more

Packaged
Frozen at 0°F (-18°C): 1 year
Refrigerated at 38°F (3°C): 21 days
DO NOT REFREEZE LIQUID

Approximate Yield per Gallon

Approximately 2X liquid volume, when handled
according to instructions on package

 

Packaging

Net Wt.

Gross Wt.

Cube

Pallet

 

4/ 1 gal

38 lb

40.2 lb

.81 cf

12 x 5 (60)